PIZZA FRIES

Combine the perfectly balanced flavors of real Wisconsin mozzarella and garlic, topped-off with the just the right amount of oregano and parsley. Slice our original pizza crust into delicious fries and dip in the included Pep’s 62 special pizza sauce. Pizza Fries are the perfect balance of appetizer and cheese pizza that is a crowd favorite!

Keep pizza frozen prior to baking. Do not eat without cooking. For best results, preheat oven to 450° F. Unwrap pizza, remove from cardboard circle, and place directly on center rack of oven. If you use a pizza pan, place on bottom rack. Bake for 12-15 minutes. Brown and crisp as desired. Ovens may vary. Product must be cooked thoroughly to 165° F.

INGREDIENTS: CRUST [WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SALT, YEAST, SUGAR, CALCIUM PROPIONATE (PRESERVATIVE), L-CYSTEINE], SAUCE [TOMATO PUREE (WATER, TOMATO PASTE), SEASONING (SALT, SPICES, DEHYDRATED GARLIC, SOYBEAN OIL)], LOW MOISTURE PART SKIM MOZZARELLA CHEESE [LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING)], LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [LOW MOISTURE WHOLE MOZZARELLA CHEESE (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES)], CHEDDAR AND MONTEREY JACK CHEESES [CHEDDAR AND MONTEREY JACK CHEESES (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A MOLD INHIBITOR)], SEASONING [DEHYDRATED GARLIC, OREGANO, PARSLEY, LESS THAN 2% SUNFLOWER OIL]. CONTAINS: MILK, WHEAT, SOY.

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